Think you know your meat?
Try our interactive Select Cuts Guide and find out what's what and how best to cook it up!
Today, we are known as the Jerky Stop.
We carry 26 different varieties of jerky and over 60 varieties of fresh and smoked sausages. Part of our award-winning approach is to make our products from scratch in our own smokehouses and sausage kitchen located onsite. We’ve got the parking lot scents to prove it!