PRICING

Processing

At McDonald’s Meats, we butcher beef and hogs every Tuesday by appointment. We offer custom and private label processing as well. We can also smoke your fish, pheasants, ducks, goose, grouse and turkeys, and we accept wild game for processing year-round.

All wild game must be tagged and registered.

View 2023 Venison Processing Pricing
Located in Clear Lake, Minnesota, our meat market features a full-service meat counter, special cuts, as well as homemade sausages and our world-famous jerky. As a USDA inspected processing facility, we offer custom beef and pork processing. We also process wild game all year long. We can smoke your fish, pheasants, ducks and turkeys too! We welcome orders by phone, online and in-store.

Processing

We butcher beef and hogs each Tuesday by appointment. We offer custom and private label processing as well. We can also smoke your fish, pheasants, ducks and turkeys, and we accept wild game for processing year-round.
Located in Clear Lake, Minnesota, our meat market features a full-service meat counter, special cuts, as well as homemade sausages and our world-famous jerky. As a USDA inspected processing facility, we offer custom beef and pork processing. We also process wild game all year long. We can smoke your fish, pheasants, ducks and turkeys too! We welcome orders by phone, online and in-store.
Cow Icon

Beef

Butcher, Process, Grind, Paper Wrap & Box

Whole or Half

*on dressed weight of animal

* Minimum charge of whole beef = $620

$1.24/lb*
Quarter

*on dressed weight of animal

$1.29/lb*

Making Patties

20-49 lbs

Plain, 20 lb minimum, 1/4 lb or 1/3 lb size available

$1.60/lb
50 lbs+

Plain, 20 lb minimum, 1/4 lb or 1/3 lb size available

$1.40/lb
Pig Icon

Pork

Butcher, Process, Grind, Paper Wrap, Bone Disposal & Box

Whole

*on dressed weight of animal

$1.24/lb*
Half

*on dressed weight of animal

$1.29/lb*

Smoking & Slicing

Slicing Side Pork

* All side pork is vacuum packed in 1 lb packs

$1.60/lb
Smoking Hams

* Smoked ham cuts are individually vacuum packed.

$1.60/lb
Smoking and Slicing Bacon
$2.20/lb
Rendering Lard

* 81 lbs = 61 lbs rendered

$2.00 lb
Grind

* minimum 5 lbs

$.75 lb

Beef Sides & Hogs

Beef

Side
$4.29/lb
Divided Side
$4.39/lb
Front Quarter
$3.99/lb
Hind Quarter
$4.89/lb

Wrapping and freezing included in price. Price per lb is on dressed weight, not finished weight.

Hogs

Whole
$1.89/lb
Half

$1.85/lb

  • What is included on a Side of Beef?

    410lbs average dressed weight


    Front Quarter

    • Rib Steaks
    • Arm Roasts
    • Ground Beef
    • Chuck Roasts
    • Short Ribs
    • Soup Bones

    Hind Quarter

    • T-Bone
    • Porterhouse Steaks
    • Sirloin Steaks
    • Stew Meat
    • Rump Roasts
    • Round Steaks
    • Sirloin Tip Roasts
    • Ground Beef

    Total lbs received: 240–260 lbs (on average)


  • What’s included on a Hog?

    220lbs average dressed weight

    • Pork Chops
    • Pork Roasts
    • Hams
    • Sausage
    • Pork Steaks
    • Spare Ribs
    • Bacon

    Total lbs received: 155–175lbs (on average)

DOWNLOAD PRICE SHEET
Deer Icon

We process all types of Wild Game!

Here at McDonald’s Meats, we understand how important it is to you to have the best tasting, best quality products made from your wild game. That is why we have worked hard to become the best. We would like to thank you for your continued business year after year.


McDonald’s Meats processes:

Venison, Bear, Elk, Moose, Caribou, Antelope, Goose, Duck, Grouse, Pheasants, Wild Turkeys & Wild Boar

  • Removing Antlers

    If you would like to keep your antlers, please ask us for them when you drop your deer off, and we will get them immediately. Antlers not taken immediately are disposed of and cannot be retrieved.


  • Keep your meat clean!

    As always, we like to remind hunters to follow safe food handling practices with your meat. We will not accept any wild game carcasses or trim that appears to be mishandled or unsanitary. DO NOT USE GARBAGE BAGS!


    We reserve the right to dispose of any game that is spoiled-owner will be notified first.


    All wild game must be tagged and registered. Trimmings must be clean and must have tag numbers.

Wild Game

Skinning & Receiving

Skinning Deer

We keep the deer hides as part of the processing, if you would like your hide back, there is an extra charge of $15.00 and you must notifyus AT THE TIME OF DROP OFF.

$50 each
Receiving Whole Skinned Deer

If you bring us a whole deer that has already been skinned, there will be a receiving charge.

$50 each
Skinning Cape Deer for Mounting
$110 each
Skinning Elk
$110 each
Skinning Bear
$110 each
Skinning Antelope
$50 each

Processing

Processing whole or quartered animals with steaks, chops, or roasts

Price includes cutting and wrapping of the fresh cuts. All of your steaks and chops are cut boneless. All cuts are wrapped in plastic, then paper for double protection in the freezer.  Steaks, chops, roasts, grind and jerky are always from your own deer.  Sausage and bacon are batched together with others. Separate sausage batches are available at an additional cost.

$1.60/lb
Processing whole or quartered animals all boned out for jerky, sausage and/or grind

Price includes cutting and wrapping of the fresh cuts. All of your steaks and chops are cut boneless. All cuts are wrapped in plastic, then paper for double protection in the freezer.  Steaks, chops, roasts, grind and jerky are always from your own deer.  Sausage and bacon are batched together with others.  Separate sausage batches are available at an additional cost.

$1.20/lb

Grinding – 1lb packs (10 lb minimum)

Grind with processing (under 30lbs)

You have the option to add beef, pork or beef fat to your burger at an additional cost. Costs are current market prices.

All Jerky is from your deer only, we do not mix with others deers!

$1.10/lb
Grind with processing (over 30lbs)

You have the option to add beef, pork or beef fat to your burger at an additional cost. Costs are current market prices.

All Jerky is from your deer only, we do not mix with others deers!

$.90/lb
Grind without processing (under 30lbs)

You have the option to add beef, pork or beef fat to your burger at an additional cost. Costs are current market prices.

All Jerky is from your deer only, we do not mix with others deers!

$1.70/lb
Grind without processing (over 30lbs)

You have the option to add beef, pork or beef fat to your burger at an additional cost. Costs are current market prices.

All Jerky is from your deer only, we do not mix with others deers!

$1.40/lb

Wild Game Sausage, Snack Sticks and Bacon

All sausages, except sticks and summer are made ½ wild game, ½ pork. Summer sausage and sticks are 2/3 wild game, 1/3 pork. Prices on sausage, summer sausage, sticks, and bacon include pork added.

All prices listed are charged on the amount of sausage, summer sausage, sticks or bacon made, not the weight of the wild game or the finished weight. Sticks yield 75-80%. All other sausages yield 100%. Uncooked sausages are paper wrapped, all other sausage is vacuum packed.

The prices listed are for venison batch processing only, please download the Elk, Antelope, Moose & Bear PDF or the Goose, Duck, Pheasant, Grouse & Turkey PDF to get prices for other types of wild game.

VENISON PRICING ELK, ANTELOPE, MOOSE, BEAR PRICING DUCK, GOOSE, GROUSE, PHEASANT, TURKEY PRICING

Venison Sausages & Snack Sticks

Venison Uncooked Sausage

Country Style, Regular or Maple (under 30lbs)

For billable weight multiply trim weight x2

$3.69/lb
Country Style, Regular or Maple (over 30lbs)

For billable weight multiply trim weight x2

$3.39/lb
Breakfast Sausage Bulk, Regular or Maple (under 30lbs)

For billable weight multiply trim weight x2

$2.89/lb
Breakfast Sausage Bulk, Regular or Maple (over 30 lbs)

For billable weight multiply trim weight x2

$2.59/lb
Breakfast Links, Regular or Maple (under 30lbs)

For billable weight multiply trim weight x2

$3.89/lb
Breakfast Links, Regular or Maple (over 30lbs)

For billable weight multiply trim weight x2

$3.59/lb
Italian Sausage Bulk, Reg or Hot (under 30lbs)

For billable weight multiply trim weight x2

$2.89/lb
Italian Sausage Bulk, Reg or Hot (over 30lbs)

For billable weight multiply trim weight x2

$2.59/lb
Wild Rice Sausage (under 30lbs)

For billable weight multiply trim weight x2

$3.99/lb
Wild Rice Sausage (over 30lbs)

For billable weight multiply trim weight x2

$3.69/lb
Cheddar Wild Rice Sausage (under 30lbs)

For billable weight multiply trim weight x2

$4.29/lb
Cheddar Wild Rice Sausage (over 30lbs)

For billable weight multiply trim weight x2

$3.99/lb
Blueberry Wild Rice Sausage (under 30lbs)

For billable weight multiply trim weight x2

$5.29/lb
Blueberry Wild Rice Sausage (over 30lbs)

For billable weight multiply trim weight x2

$4.99/lb

Venison Smoked & Cooked Sausages & Bacon

Smoked Country Style (under 30lbs)

For billable weight multiply trim weight x2

$4.79/lb
Smoked Country Style (over 30lbs)

For billable weight multiply trim weight x2

$4.49/lb
Smoked Polish Sausage (under 30lbs)

For billable weight multiply trim weight x2

$4.89/lb
Smoked Polish Sausage (over 30lbs)

For billable weight multiply trim weight x2

$4.59/lb
Smoked Wild Rice Polish Sausage (under 30lbs)

For billable weight multiply trim weight x2

$5.09/lb
Smoked Wild Rice Polish Sausage (over 30lbs)

For billable weight multiply trim weight x2

$4.79/lb
Smoked Bratwurst (under 30 lbs)

For billable weight multiply trim weight x2

$4.89/lb
Smoked Bratwurst (over 30 lbs)

For billable weight multiply trim weight x2

$4.59/lb
Smoked Cheddar Bratwurst (under 30lbs)

For billable weight multiply trim weight x2

$5.29/lb
Smoked Cheddar Bratwurst (over 30lbs)

For billable weight multiply trim weight x2

$4.99/lb
Smoked Jalapeno Cheddar Brats (under 30 lbs)

For billable weight multiply trim weight x2

$5.49/lb
Smoked Jalapeno Cheddar Brats (over 30 lbs)

For billable weight multiply trim weight x2

$5.19/lb
Smoked Cheddar Bacon Brats (under 30 lbs)

For billable weight multiply trim weight x2

$5.99/lb
Smoked Cheddar Bacon Brats (over 30 lbs)

For billable weight multiply trim weight x2

$5.69/lb
Ring Bologna (under 30lbs)

For billable weight multiply trim weight x2

$4.29/lb
Ring Bologna (over 30lbs)

For billable weight multiply trim weight x2

$3.99/lb
Wieners - Natural Casings (Under 30lbs)

For billable weight multiply trim weight x2

$5.29/lb
Wieners - Natural Casings (Over 30lbs)

For billable weight multiply trim weight x2

$4.99/lb

Venison Summer Sausage & Sticks

Summer Sausage (under 30lbs)

For billable weight multiply trim weight x1.5

$4.39/lb
Summer Sausage (over 30lbs)

For billable weight multiply trim weight x1.5

$4.09/lb
Cheddar Summer (under 30lbs)

For billable weight multiply trim weight x1.5

$4.89/lb
Cheddar Summer (over 30lbs)

For billable weight multiply trim weight x1.5

$4.59/lb
Jalapeno Cheddar Summer (under 30lbs)

For billable weight multiply trim weight x1.5

$5.29/lb
Jalapeno Cheddar Summer (over 30lbs)

For billable weight multiply trim weight x1.5

$4.99/lb
Cranberry Maple Summer Sausage (under 30lbs)

For billable weight multiply trim weight x1.5

5.39/lb
Cranberry Maple Summer Sausage (over 30lbs)

For billable weight multiply trim weight x1.5

$5.09/lb
Sticks – Regular or Hot (under 30lbs)

For billable weight multiply trim weight x1.5

$4.69/lb
Sticks – Regular or Hot (over 30lbs)

For billable weight multiply trim weight x1.5

$4.39/lb
Teriyaki or Maple Sticks (under 30lbs)

For billable weight multiply trim weight x1.5

$4.79/lb
Teriyaki or Maple Sticks (over 30lbs)

For billable weight multiply trim weight x1.5

$4.49/lb
Cheddar Sticks (under 30lbs)

For billable weight multiply trim weight x1.5

$5.29/lb
Cheddar Sticks (over 30lbs)

For billable weight multiply trim weight x1.5

$4.99/lb
Jalapeno Cheddar Sticks (under 30lbs)

For billable weight multiply trim weight x1.5

$5.59/lb
Jalapeno Cheddar Sticks (over 30lbs)

For billable weight multiply trim weight x1.5

$5.29/lb
Pepper Jack Cheese Sticks (under 30lbs)

For billable weight multiply trim weight x1.5

$5.59/lb
Pepper Jack Cheese Sticks (over 30lbs)

For billable weight multiply trim weight x1.5

$5.29/lb

Venison Bacon

Venison Bacon (Under 30lbs)

For billable weight multiply trim weight x2

$4.79/lb
Venison Bacon (Over 30lbs)

For billable weight multiply trim weight x2

$4.49/lb

Venison World Famous Jerky

All Jerky is from your deer only. We do not mix others deer.

Whole Muscle Jerky

5lbs (min per flavor)

Flavors available: Original, Peppered, Teriyaki, BBQ & Cajun 

5 lb minimum per flavor

Whole Muscle Jerky is made from the rounds and loins only.

$5.19/lb

Ground Jerky

15lbs (min per flavor)

Flavors available: Original, Peppered, Teriyaki, BBQ & Cajun

15 lb minimum per flavor


$4.79/lb

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